Falai Restaurant
by NYTP Staff

Some of the best bread in New York are available at this hotel, which is looked over by chef Lacopo Falai and the flavors of the food available in this hotel is a sign of his roots in Florence. One of the topmost Italian restaurants in New York, Falai has a superb range of Italian wines to compliment its exclusive food. You might try starting out with a bufala ricotta tortino or polipetti. There are many other appetizers available and each of them is similarly delightful as are the main fish courses. You should also check out the homemade pasta like pappardelle that is served with wild boar. All the dishes served over here are exquisite and one should not miss out on the perennial Italian favorite, Gnudi, which is served with sage and brown butter. Open from Tuesdays to Sundays from 6pm to 11pm, this restaurant that specializes in Italian cuisine is relatively expensive and costs $31 ro $50 per person. If you are looking out for one of the best restaurants in New York, this one fits the bill perfect.

 

Address:

68 Clinton
New York NY 10002

Telephone: (212) 253-1960
Website: www.falainyc.com

 

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